Our Menus


Soup & Salad

  • Creamy Ginger House Salad ​................. $7

    Cherry tomato, shredded carrots, cucumber, green onion, spring mix, and miso-ginger dressing. GF

  • Seaweed Salad ​................. $5

    Sesame oil, soy sauce, avocado and sesame seeds on shredded
    seaweed. GF

  • Miso Soup ​................. $5

    Traditional miso with tofu, green onion, and mushrooms.

  • Egg Drop Soup ​................. $5

    Classic egg drop soup. Add side of wonton crisps +$1.

  • Miso Ramen ................ $15

    Our house made miso soup and ramen noodles with carrots, napa cabbage, mushrooms and green onion.

  • Pork Ramen ................ $18

    Tonkotsu style broth with cured egg, napa cabbage, carrots, mushroom and pork belly, topped with green onion and togarashi. (Spice level 1-5)

  • Japanese Curry ................ $13

    Yellow curry with potatoes and carrots over rice or noodles. Add Chicken katsu for $5

Starters

  • Edamame ................ $6

    Served steamed tossed in sea salt and sesame oil. Tossed in sweet chili $1. GF

  • Musubi ​................. $8

    Spam with musubi sauce, nori wrap, topped with green onion and sesame.

  • Crab Rangoon ​................. $8

    5 house made crab rangoons with a side of sweet chili dipping
    sauce.

  • Egg Rolls ​................. $9

    2 fried, house made pork or vegetable egg rolls.

  • Pork Gyoza ​................. $8

    5 dumplings with ground pork, carrot, cabbage, ginger filling. Steamed, pan-fried or deep fried.

  • Vegetable Gyoza​ ................. $7

    5 dumplings edamame, cabbage, green onion, carrot, corn, and mushroom.

  • Tuna Tataki* ................ $12

    Seared tuna with seven pepper seasoning, ponzu, green onion, and sesame oil.

  • Crispy Rice* ................. $9

    5 crispy rice cubes topped with spicy tuna and garnished with jalapeño and green onion, drizzled in eel sauce and spicy mayo.

  • Vegetable Tempura ................. $7

    Mixed seasonal vegetables in tempura batter served with ponzu sauce and green onions. Add shrimp $5.

  • Shishito Peppers ................. $8

    Fried shishito peppers tossed in ponzu and salt, served with miso cream cheese for dipping.

  • Buffalo Crab Dip ................ $10

    Cheesy buffalo shredded crab dip topped with green onions served with a side of crispy wonton chips. Previously a secret menu item.

  • Sushi Nachos ................ $17

    Cubed tuna in spicy mayo sauce with avocado, topped with green onion, eel sauce, and tobiko over crispy wonton chips.

Entrees

  • Mei Fun ................ $22

    Curry style, pan fried with carrots, bell peppers, rice noodles, and red onion, bamboo shoots, napa cabbage, with shrimp and chicken. GF

  • Gochujang Shrimp ​................. $20

    Battered and fried shrimp, zucchini, peppers and onion tossed in house gochujang sauce, served over white rice. Prik nampla sauce served on the side for HEAT. GF

  • Maki Fried Rice ................. $16

    Fried jasmine rice with broccoli, mushrooms, onions, carrots, cabbage, and zucchini topped with green onion. GF

  • Ahi Tuna or White Tuna Poke Bowl* ​................. $17

    Sushi rice with choice of Ahi or white tuna, cucumber, shredded carrots, avocado, tempura sweet potatoes, mixed mesclun and green onion, drizzled in sweet sesame sauce. (GF option)

  • Sesame-Crusted Salmon Ginger Salad ......... $15

    6 oz salmon fillet with sesame seed crust on top of a bed of mesclun salad mix, cherry tomatoes, shredded carrots, cucumbers, green onion, and miso-ginger dressing. GF

  • Chicken Katsu ................. $18

    Fried panko breaded chicken served over white rice with thinly sliced cabbage and katsu sauce, yuzu aioli, and green onion.

  • Orange Chicken ................. $19

    Fried chicken with house orange sauce over white rice with bell pepper, onion and broccoli.

  • Sweet and Sour Chicken ................. $19

    Battered chicken with house made pineapple sauce over white rice with bell pepper, onion and broccoli.

  • Chop Suey Noodles ................ $16

    Noodles with bamboo shoot, carrots, broccoli, onion, bell pepper, zucchini, mushrooms, cabbage, in chop suey sauce.

  • Yakisoba ................ $16

    Noodles with bamboo shoot, bell pepper, mushroom, carrots, napa cabbage, broccoli and onion, garnished with green onions.

  • Pad Thai Noodles ............... $17

    Rice noodles stir-fried with scrambled egg, green onion, peanuts, in tamarind sauce. GF

  • Mike Bowl ............... $20

    Marinated steak, cucumber, carrot, greens, and tomatoes over rice, topped with ginger dressing and ponzu.

  • Afritada ............... $16

    Grandmother’s Filipino stew of carrots, potato and peas. Add chicken $3 or pork belly $5. It’s hearty!

  • Thai Green Curry ............... $18

    Thai style chicken green curry over rice, bell pepper, cabbage, carrots, mushrooms, broccoli, bamboo shoot, topped with green onions. (Spice level 1-5) (Vegetarian option available) GF

  • Honey Walnut Shrimp ................. $20

    Tempura shrimp with house made honey walnut sauce, crushed walnuts over white rice, topped with green onion.

  • Protein Add Ons:

    Chicken 3
    Shrimp 5
    Pork Belly 5
    Beef 4
    Tofu 3

Sushi Rolls

  • Spicy Tuna* 10pc ................ $8

    Spicy tuna mix, cucumber, and avocado.

  • California Roll 10pc​................. $9

    Crab mix, cucumber, and avocado

  • Alaskan Roll* 10pc ​................. $8

    Fresh salmon, cucumber, and avocado.

  • Tempura Sweet Potato Roll 10pc .......... $7

    Tempura sweet potato, avocado, pickled shallot.

  • Eel Cucumber Roll 5pc​................. $8

    Unagi, cucumber, topped with eel sauce, reverse roll.

  • Yellowtail Maki Roll 5pc................ $8

    Yellowtail, green onion, and ponzu, reverse roll.

  • Philly Roll 5pc................ $8

    Smoked salmon and cream cheese.

  • Mixed Vegetable Roll 10pc............... $8

    Cucumber, avocado, asparagus, carrot, and daikon radish, ponzu.

  • Shrimp Tempura Roll 10pc............... $12

    Shrimp tempura and cucumber, eel sauce, and spicy mayo.

  • Spider Roll 5pc.............. $12

    Soft shell crab, cucumber, mixed greens, carrot and pickled shallot, ponzu, and green onion.

  • Squash Roll 10pc.............. $8

    Fall squash, jalapeno, daikon radish, sriracha, reverse roll.

  • Firecracker Roll* 5pc.............. $12

    Shrimp tempura, spicy tuna mix, cream cheese, jalapeno, and sweet chili sauce, reverse roll. 

  • Kobe Roll* 10pc.............. $18

    Kobe beef with asparagus, daikon, reverse roll, topped with wasabi mayo.

  • Surf & Turf Roll* 10pc.............. $22

    Crab meat, salmon, cucumber, avocado, asparagus with Kobe beef on top

  • Tempura Roll 10pc................ $17

    Deep fried with crab stick, cream cheese, asparagus, maki style,
    topped spicy crab mix with eel sauce and spicy mayo.

  • Rainbow Roll* 10pc................ $18

    Cucumber and crab mix, topped with avocado, tuna, salmon and yellowtail, and green onion garnish.

  • Dragon Roll 10pc................ $20

    Shrimp tempura, cucumber, avocado topped with eel, masago, eel
    sauce, and chili garlic.

  • Double Salmon Roll 10pc................ $16

    Panko salmon on top, cucumber, avocado and salmon tempura, tare, eel sauce and spicy mayo.

  • Volcano Roll 8pc............... $17

    Tempura scallop, crab meat, cream cheese, all baked together
    topped with eel sauce, and green onion garnish.

  • Hamachi Roll* 10pc............... $16

    Crab mix, asparagus, pickled shallot, yellowtail on top with tempura
    crunch.

  • American Roll 10pc............... $18

    Kobe beef, herb and garlic infused cream cheese, and potatoes crunch and sweet chili sauce, reverse roll.

  • Kani Kama Roll 10pc.............. $12

    Spicy crab mix, cream cheese, and tempura crunch.

  • Blackened Salmon Roll* 10pc.............. $12

    Blackened salmon, cucumber, avocado, yuzu aioli, reverse roll.

  • Dazzling Crab Roll 10pc.............. $15

    Crab stick, cucumber and cream cheese topped with spicy crab, spicy mayo, eel sauce and tempura crunch.

  • Maguro Roll* 10pc.............. $12

    Tuna, daikon, green onion, ponzu sauce, reverse roll

  • Nigiri

    Tuna* 9 Salmon* 8 
    Red Snapper* 9 Broiled Eel *9

  • Sashimi

    Tuna* 9 Salmon* 8
    Yellowtail* 9 Red Snapper* 9

  • Onigiri Rice Balls

    Spicy Tuna* 6 Crab 6
    Tofu 4 Spam 5

Drink Menu

Sake By Carafe/Glass

Make it a large +4

  • Sho Chiku Bai................. $5

    An easy drinking, house sake best served hot.

  • Soto Premium Junmai 720ml.......... $13/30

    Crisp, lively, fruity, juicy, and smooth.

  • Kiku-Masamune Junmai Taru 720ml..... $14/45

    Dry with aromas of Yoshino cedar.

  • Black & Gold Gekkeikan 750ml...... $13/30

    Full bodied, well balanced, smooth, with a hint of anise and roasted nuts. Hot or chilled.

  • Sake Moto Premium Junmai 720ml...... $11/30

    Fruity, juicy, and smooth.

  • Narutotai Ginjo Nama Genshu 720ml..... $15/50

    Rich and dry, this sake starred in “Blade Runner.”

  • “Heaven’s Door” Tokubetsu Junmai 720ml...... $13/35

    Floral and nutty with soft salinity.

  • Yuki Nigori 375ml... $8/20

    Flavored and unfiltered. White peach, lychee, or mango.

  • Green Tea Umeshu 720ml​................. $12/40

    Dangerously easy drinking green tea sake.

  • Yuri Masamune Junami 720ml............... $12/40

    Light dryness with notes of chestnuts.

  • Mizubasho Junmai Daiginjo 500ml............... $14/50

    Sweet, light, and creamy.

  • Hana Flavored Sake 750ml.............. $8/30

    Flavored junmai. Fuji apple, white peach, or lychee.

  • Momo Kawa Junmai Ginjo 750ml............. $10/35

    Rich and full with hints of peach and wildflowers.

  • Hirai Junmai 720ml............ $10/30

    Clean, crisp, and dry.

  • Umeshu Plum Umenoyado 720ml........... $12/40

    A sweet, unfiltered, plum liqueur based sake, perfect for fall.

  • Creme de Sake Nigori 300ml......... $15/20

    An unfiltered sake with notes of marshmallow, cream, and vanilla.

Sake Cups

  • Joto “One Cup” 200ml.............. $10

    Hints of green grape and watermelon.

  • Ikezo Jelly Shot 180ml............. $6

    Sweet, carbonated, with jelly texture. Peach or mixed berry.

  • Bushido Way of the Warrior Ginjo 180ml....... $10

    Bright and floral.

  • Tozai Night Swim 180ml...... $7

    Light with notes of banana and pear.

  • Chika Sake Cup Junmai 200ml..... $9

    Smooth, light bodied, and slightly dry.

  • Little Sumo Sake Junmai 200ml.... $9

    Rich with aromas of plum and melon.

  • Yuki Otoko ‘Yeti’ 180ml................ $15

    Fresh, clean, and dry. Truly premium.

  • Lucky Dog Sake Juice Box............... $7

    Light and fresh with adorable packaging.

  • Summer Fall Sparkling Sake Can 8oz...... $10

    Light and breezy carbonated sake.

  • Sho Chiku Bai “Gokai” Junmai 180ml...... $5

    A light and versatile sake with a perfect balance of fruit and savor.

  • Night Swim Junmai 180ml...... $9

    Fresh and easy to drink in a cute little can.

  • Snow Maiden Junmai Nigori 180ml..... $

Cocktails

  • Lychee or Peach Martini​.............. $13

    Lychee or peach nigori sake and sparkling sake.

  • Maki Mule........................... $11

    Sparkling sake, ginger beer, and lime.

  • Maki Dream.......................... $11

    Orange and strawberry vodka, pineapple, and peach.

  • Cucumber Mist........................ $11

    Vodka, cucumber, nigori sake, simple syrup.

  • Vietnamese Espresso Martini ​................. $15

    Lang Thang Vietnamese creamy cold brew, vodka, vanilla.

  • Yuzu Drop Martini ​................. $12

    Sparkling sake, vodka, yuzu juice, simple syrup.

  • Cherry Blossom............... $12

    Cherry vodka, simple, yuzu, lemon.

Cans & Bottles

  • High Noon​........... $7

  • Topo Chico​........... $7

  • Summer Shandy​........... $7

  • Doom Pedal........... $7

  • Jam Out Sour........... $7

  • Angry Orchard........... $7

  • Tropic Flare IPA.......... $7

  • Bud Light.......... $4

  • Coors......... $4

  • Sun Cruiser Tea......... $5

  • Miller Lite​........... $4

  • Blue Moon........... $6

  • Corona........... $6

  • Modelo........... $6

  • Yuengling.......... $5

  • Asahi........ $6

  • Kirin....... $6

  • Sapporo....... $6/9

  • Dogfish Punkin’ Ale....... $8

  • Cold Snap....... $7

Wine

Reds

  • Saint Julian Bordeaux.......... $9/26

  • Pinot Project Pinot Noir 8.5oz Can.......... $9

  • Apothic Red Blend.......... $8/25

  • Tavignano Italian Red Blend.......... $10/30

Other

  • Kinsen Plum Wine- Japan ​........... $9/28

  • Rosé All Day Rosé- France ​........... $9/28

  • La Marca Prosecco- Italy​........... $10

Whites

  • Comtesse Marion Chard ​........... $9/28

  • Delle Venezie Pinot Grigio........... $7/20

  • Shine Reisling........... $9/30

  • Apothic White Blend........... $8/25

  • Sean Minor Sauvignon Blanc.......... $9/30

  • Pinot Project Pinot Grigio 8.5oz Can......... $9

Sake by the Bottle

  • Horin Gekkeihan Junmai Daiginjo 300ml....... $25

    Luxury sake with a fruity nose, well-balanced with a clean finish.

  • G Joy Junmai Ginjo Genshu 300ml....... $20

    Rich with big and bold fruit aromas.

  • Ozeki “Karatamba” 300ml...... $15

    Rich, crisp and dry. Warm or chilled.

  • “Winter Warrior” Junmai Premium 300ml...... $30

    Light bodied and fruit forward with ripe notes of melon, mango, mineral and spice..

  • Sayuri Nigori 300ml.... $18

    Unfiltered, floral forward, and easy to drink.

  • Hakutsuru Junmai Draft Sake 300ml.... $20

    Unfiltered, floral forward, and easy to drink.

  • Sho-Une Junmai Dai Jingo 300ml... $35

    High-quality sake with a fruity nose and delicate taste.

  • Soto Super Premium Junmai Daiginjo 720ml.......... $70

    Balanced, vibrant, slightly dry, with light-medium body.

  • Kurosawa Nigori 300ml.......... $20

    A fruity nose and a creamy, umami taste.

  • Yukiotoko “Yeti” Honjozo 720ml.......... $35

    Clean and dry with umami flavors.

  • “Heaven’s Door” Tokubetsu Junmai 720ml......... $12/30

    Notes of dried flowers and baking spices, slight salinity and a clean finish. Medium-bodied.

  • Kawatsuru Olive Junmai Ginjo 720ml......... $12/55

    Made with yeast extracted from the Sanuki olive, with notes of musk melon, white flowers, and green pear.

  • Tozai Blossom of Peace Plum 720ml........ $9/30

    Premium sake made with green plums. Tart cherry, marzipan, with a tangy and juicy finish.

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